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Victoria Sandwich (No Cream)

Victoria Sandwich (No Cream)

Regular price RM150.00
Regular price Sale price RM150.00
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  • Size: 9" Round Cake
The Victoria Sandwich is a timeless British classic, made of two light and fluffy vanilla buttercake layers filled with a generous spread of sweet, fruity raspberry jam. The delicate layers are buttery, soft with a hint of vanilla, perfectly complemented by the slight tartness of the jam. A light dusting of sugar on top adds a gentle crunch, making each bite simple yet satisfying.

😋How to Enjoy:
• Best served at room temperature to fully appreciate its soft, melt-in-your-mouth texture.
• Pair it with a cup of hot tea or coffee for an afternoon treat
• For an indulgent twist, warm it slightly and add a scoop of vanilla ice cream or clotted cream.

 

INGREDIENTS

🟤Ingredients: Flour, Sugar, Butter, Eggs, Vanilla Extract, Strawberry Jam

Allergens: Contains egg

STORAGE

📥Storage:

  • Room Temperature: Keep in an airtight container for up to 3 days in a cool, dry place.
  • Refrigeration: Store in the fridge for up to 7 days and let it come to room temperature or warm before serving.
  • Reheating: Microwave for 10-15 seconds or bake at 160°C (320°F) for 5-10 minutes for a fresh-baked taste.
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